Radiant purple fruits, giving a delicious flavour once cooked, perfect for wines, jellies, sweet pies and preserves. This hardy damson is an excellent choice for gardens and orchards in the more challenging climes of the UK.
Rootstock: St. Julien A
Place/Date of Origin: Shropshire 1600’s
Season of use: Sept/Oct
Taste: Intense flavour
Confused about rootstock? Check out the Advice page