An early-season, early 20th century culinary apple, named after the secretary of the Royal Horticultural Society at the time. A versatile culinary choice, fruits arrive towards the end of August, before many late season cookers are ready for use.
£26.50
Type: Culinary
Place/Date of Origin: Wiltshire
Season of use: late August/September
Taste: Juicy, acidic
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An early-season, early 20th century culinary apple, named after the secretary of the Royal Horticultural Society at the time. A versatile culinary choice, fruits arrive towards the end of August, before many late season cookers are ready for use.
Rootstock | MM106 |
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Use | Culinary |